leaven

简明英汉词典

leaven

[5levEn]

n.

酵素, 酵母, 潜移默化的影响

vt.

使发酵, 影响

美国传统词典[双解]

leaven

leav.en

AHD:[lμv“…n]

D.J.[6lev*n]

K.K.[6lWv*n]

n.（名词）

(1)An agent, such as yeast, that causes batter or dough to rise, especially by fermentation.

酵素：一种可使面粉糊或面团发大的制剂，尤指通过发酵，如酵母菌

(2)An element, influence, or agent that works subtly to lighten, enliven, or modify a whole.See Synonyms at catalyst

要素：可微妙地使整体变轻、变活泼或改变的因素、影响力或制剂参见 catalyst

v.tr.（及物动词）

leav.ened， leav.en.ing， leav.ens

(1)To add a rising agent to.

向…中加发酵剂

(2)To cause to rise, especially by fermentation.

使膨胀，尤指通过发酵

(3)To pervade with a lightening, enlivening, or modifying influence.

充斥影响力：用轻松、活泼或变更的影响力来充斥

语源

(1)Middle English

中古英语

(2)from Old French levain

源自 古法语 levain

(3)from Vulgar Latin *lev3n

源自 俗拉丁语 *lev3n

(4)from Latin lev3e [to raise] * see leg wh-

源自 拉丁语 lev3e [升起] *参见 leg wh-

现代英汉词典

leaven

[5lev(E)n]

vt.

(1)加酵母；使发酵

(2)影响

现代英汉综合大辞典

leaven

[5levEn]

n.

(1)酵母, 发酵剂; 膨松剂

(2)引起渐变的因素, 影响力; (社会上的)潜在势力

(3)气味, 色调, 色彩

词性变化

leaven

[5levEn]

vt.

使发酵; 发生影响; 使渐变[活跃]; 使带...气味

继承用法

leavenless

adj.

习惯用语

of the same leaven

同类的, 同一性质的

the old leaven

旧思想旧习惯的残余

[七国语言]英汉农业大词典

leaven

曲子

美国传统词典

leaven

leav.en

AHD:[lμv“…n]

D.J.[6lev*n]

K.K.[6lWv*n]

n.

(1)An agent, such as yeast, that causes batter or dough to rise, especially by fermentation.

(2)An element, influence, or agent that works subtly to lighten, enliven, or modify a whole.See Synonyms at catalyst

v.tr.

leav.ened, leav.en.ing, leav.ens

(1)To add a rising agent to.

(2)To cause to rise, especially by fermentation.

(3)To pervade with a lightening, enlivening, or modifying influence.

语源

(1)Middle English

(2)from Old French levain

(3)from Vulgar Latin *lev3n

(4)from Latin lev3e [to raise] * see leg wh-

英汉化学大词典

leaven

vt.使...发酵,发生影响;n.酵母,气味,引起渐变的因素,发酵剂

英汉进出口商品词汇大全

leaven

发酵曲子

英汉计算机大词典

leaven

vt.使...发酵(发生影响);n.酵母(气味,引起渐变的因素)

英汉中医大词典

leaven

n.发酵剂,曲,气味